We've added several Decafs, partly because I need to drink less caffeine and partly because our friends at Swiss Water Process keep releasing amazing coffees. This Peruvian Organic was cupped with notes of a deep flavor with cocoa aroma and almond in the finish. A smooth, rich mouthfeel and an excellent cup of coffee.
This bean goes through a Swiss Water Process which uses water from the pristine environment of the coast mountains of British Columbia, Canada to gently remove the caffeine until the coffee beans are 99.9% caffeine-free, while maintaining the bean's distinctive origin and flavor characteristics. It's decaffeinated coffee without compromise. Coffee decaffeinated using the environment-friendly Swiss Water Process undergoes regular caffeine level audits to ensure compliance to 99.9% caffeine-free.
| Roast Level: ||City Plus (Medium)|
| Processing: ||Swiss Water Process|
| Region: ||Naranjillo|
| Flavor Notes: ||Cocoa & Almond|
| Certification: ||Organic, Swiss Water Process|
| Farm: ||Various|
| Altitude: ||1400m|
| Grade: ||SHB|
| Varietal: ||Various|