Archived Sagebrush Coffee

Panama Elida Natural Gold Label Coffee

Grind Level Guide

Notify me when this product is available:

Panama coffees have been a favorite for a while. So as I was running out of my last one, I asked our supplier if they had anything else that was good. They recommended this coffee and said it was amazing, but pricey. I had to at least sample it. That week I received a sample of this coffee and the Don Pepe. Amazing doesn't begin to describe it. This is one of the better Latin American coffee we've had, maybe ever.

Tasting Notes:

So why is it so good? Dark Chocolate, salted caramel, a soft smooth fruitiness and did I mention Dark Rich Chocolate?  There really isn't much more to say.  I have roasted several samples prior to launching this coffee and every time, I talk about it. I feel like there is an underlying flavor that I cannot place.  When I ask for help naming it people just reply with, "it tastes like really good coffee."  One day I'll figure it out.

About The Farm / Origin

Elida Estate is a perfect example of why I hate certifications. This coffee is neither Organic or Rainforest Alliance certified, but more than half of the Elida Estate is located within the Volcan Baru National Park a protected ecological reserve and sanctuary for exotic plants, birds and mammals (like the tropical tiger). What's cooler than that?

The production conditions of this coffee are super unique because it is the 2nd highest elevation farms in Panama.  It is also grown in rich young volcanic soils, the temperatures are low, there is lots of fog and mist during the dry season, the coffee trees are surrounded by virgin-native cloudy rain forest, the nights get cold thereby taking a tree from 4 1/2 to 5 1/2 years to start producing (2 or 3 years longer to produce than average), these low temperatures also extend the ripening time 1 month longer (thereby the development of the bean). All these unique growing conditions show in a distinguished cup.


Roast Level: City Plus (Medium)
Processing: Natural (Dry Process)
Varietal: Caturra, Typica
Flavor Notes: Dark Chocolate, Fruity, Salted Caramel
Certification: Direct Trade
Farm: Elida Estate
Altitude 1850m
Region Boquete, Chiriqui

Customer Reviews

Based on 13 reviews
Excellent, while it took a

Excellent, while it took a couple of times of brewing to find the strength we liked, we enjoyed it very much! Robust, but smooth and wonderful lingering after flavors!

Great coffee

Wonderful coffee, full of flavor

Wow...!!! Definitely adding this one to my all time favorites...Panama Elida Natural Gold Label C...

I Love it.... L O V E I T...Love It.....! This is one of those coffees you look forward to drinking, although all the coffee's from Sagebrush I look forward too, this one I really...really..look forward too, even the more so! The flavors are as described and you can fully taste them... I am a coffee drinker and have been picky about the coffee's I drink, I have always liked Sagebrush coffee so much more than any coffee company's...If Sagebrush could receive a 'Michelin Star' I would give it a three star rating, the highest rating one could receive.... Thanks Sagebrush, keep continuing to do what you do!!!

Join Our Over 10k Subscribers!

Coffee Grinds Explained

★ Customer Reviews

Check Out What Our Other Customers Are Saying

4302 reviews
New Flavors

Every cup seems to a new flavor- an enjoyable flavor. I sure like the Ethiopia coffees always good and this one of my favorites.

Best customer service!

I purchased the sampler 2 pack and received the Kenya Gold and the Costa Rica which is a rich honey process ! They both are great.. Ground for my Kuerig

Very strong but not in flavor

Maybe I ordered the wrong coffee?

Guatemala Antigua Santos Coffee

This is I think one of our favorites! My wife who is Russian says its like fine caviar! We will be ordering more!!!

Excellent coffee, excellent service, delivered fast.

Needed a quick gift for clients that understand quality. Received Sagebrush coffee within two days. Clients loved it.