Sagebrush Coffee

Ethiopia Tafachi Limu Faysel Washed

Grind Level Guide
Select your preferred grind level from the list below.

Tasting Notes

I feel like I start every Ethiopian description talking about how Ethiopian coffees are always my favorite.  Here is another one.  I think its the complex flavor profiles that win me over.  This one has a peach-like juiciness with a smooth caramel flavor.  It has a floral, almost green tea finish.  I am very impressed with this coffee and think it's the best value we have in the shop. 

About The Farm / Origin

Testi Trading PLC is a family owned company embedded at the origin to supply the specialty coffee industry with high-quality coffee beans. Their objective is quality and building long-term business relationships by showcasing professionalism and quality to the industry. Testi does diligent work through sorting and screening to get clean and quality beans for export and are very meticulous in processing while always adhering to quality standards to prepare and deliver nothing but high-quality beans to the specialty coffee industry.


Roast Level: City Plus (Medium)
Processing: Washed (Wet Process)
Region: Tafachi
Flavor Notes: Peach, Caramel
Certification: Direct Trade
Altitude: 1950-2050m
Grade: 1

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Coffee Grinds Explained

We currently offer 4 different coffee grind levels.  Listed below with descriptions.

Whole Bean: Unground coffee for a home grinder.

Coarse: Think sugar in the raw, maybe more coarse, recommended for Chemex Brewer, French Press, Cold Brew

Medium: Slightly coarser than table salt, recommended for Metal Kone filters, Flat bottom brewers including Kalitta, Cloth filters

Fine:  Slightly finer than table salt, recommended for V60 pour overs, Cone filter coffee pots, Moka Pot, Aeropress.

Extra Fine: Like powdered sugar, recommended for Espresso.

If at all possible, we recommend grinding at home. We prefer Baratza coffee grinders and offer several of their models for sale. Click here to shop for one of their brewers.