Once again the people at Swiss Water have outdone themselves. They continue to take some of the top coffees and turn them into a decaf coffee like nothing else. I honestly don't understand how they can make decaf taste this good. I'm not really an evening coffee drinker, so I only have this coffee about once a week, but when I do, I don't really realize that it's decaf.
This coffee is a nice rich coffee. It has the typical creamy smoothness of a perfect Colombian coffee. It is rich, chocolatey and delicious.
About The Farm / Origin
This bean goes through a Swiss Water Process which uses water from the pristine environment of the coast mountains of British Columbia, Canada to gently remove the caffeine until the coffee beans are 99.9% caffeine-free, while maintaining the bean's distinctive origin and flavor characteristics. It's decaffeinated coffee without compromise. Coffee decaffeinated using the environment-friendly Swiss Water Process undergoes regular caffeine level audits to ensure compliance to 99.9% caffeine-free.
||Full City (Medium)
||Swiss Water Process (Decaf)
||Rich, Sweet, Creamy