Archived Sagebrush Coffee

Colombia El Moral Santander

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Tasting Notes

This Colombian coffee is the first coffee in a while that made me think of what I love about coffees from this country.  It is super creamy and sweet, with an almond finish.  We roast it a little darker to draw out the brown sugars in the beans, because we think it complements this coffee perfectly.  This is a perfect Colombian coffee.

Coffee Production / Farm:

Coffee plants reached Colombia by 1790, and the first coffee crops were planted in the eastern part of the country. In 1835, the first commercial production was registered, with 2,560 green coffee bags exported from the port of Cucuta, near the border with Venezuela.

According to The Orinoco Illustrated, a priest, Francisco Romero, greatly encouraged the proliferation of coffee in the department of Santander. After hearing the confessions of parishioners in the town of Salazar de la Palmas, Father Romero would require the cultivation of coffee trees as penance. 


Roast Level:
Full City (Medium)
Washed (Wet Process)
Region: Santander
Flavor Notes: Almonds, Vanilla Ice Cream, Brown Sugar
Certification: UTZ
Farm: El Moral and several others
Altitude: 1400-1920m
Grade: N/A
Varietal: Caturra, Colombia

Customer Reviews

Based on 32 reviews

Very, very smooth. Love it.


Your coffee is very good but I do not like paying shipping. Otherwise, it was good.

Guatemala La Bolsa Gold Label

Best coffee ever... !!!

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4302 reviews
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Every cup seems to a new flavor- an enjoyable flavor. I sure like the Ethiopia coffees always good and this one of my favorites.

Best customer service!

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Very strong but not in flavor

Maybe I ordered the wrong coffee?

Guatemala Antigua Santos Coffee

This is I think one of our favorites! My wife who is Russian says its like fine caviar! We will be ordering more!!!

Excellent coffee, excellent service, delivered fast.

Needed a quick gift for clients that understand quality. Received Sagebrush coffee within two days. Clients loved it.