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Sagebrush Coffee

Two Favorites Gold Label Bundle

Grind Level Guide
Select your preferred grind level from the list below.
Bag Size

Bundle-Description:  


With so many new coffees launching, I decided to feature my two favorites overall.  Both of these coffees are from farms that we love.  I hope we never stop offering their amazing coffees!  If you're trying to figure out where to start, these two coffees are perfect.


Coffees Included: 

Ethiopia Sidamo Genji Challa Gold Label

I have had some good luck finding stand-out washed Ethiopian coffees this year. I wonder if I like the new one better than the last because I'm sick of the old one, it's starting to seem old to me or the new is actually better. In this case, let's call it the latter option. When I tasted this wet-processed bean for the first time I was impressed with the mouthfeel. It is a very subtle and rich coffee. We roast it light, because it is so sweet a complexly fruited. It has a bitterness that we want in coffee that I describe like a peach skin or maybe a lime, but I think you'll think of something more bitter than it actually is if I use that descriptor. It is quite good! 


Costa Rica Don Eli Montero Natural

We're now at year 5 of a coffee from the Don Eli MicroMill. Normally coffee producers cannot keep up the quality for so many years. Their ability to consistently produce such amazing coffees is a testimony to their skill and hard work. This year is no different.  However, we liked their dry process this year over the honey. It has a nice fruited finish but starts with an amazing sweet milk chocolate flavor. I love the blueberry / red berry flavors in this one. I love this coffee and am glad to be able to offer a great Costa Rican coffee again.


Order them together and save!


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Coffee Grinds Explained

We currently offer 4 different coffee grind levels.  Listed below with descriptions.

Whole Bean: Unground coffee for a home grinder.

Coarse: Think sugar in the raw, maybe more coarse, recommended for Chemex Brewer, French Press, Cold Brew

Medium: Slightly coarser than table salt, recommended for Metal Kone filters, Flat bottom brewers including Kalitta, Cloth filters

Fine:  Slightly finer than table salt, recommended for V60 pour overs, Cone filter coffee pots, Moka Pot, Aeropress.

Extra Fine: Like powdered sugar, recommended for Espresso.

If at all possible, we recommend grinding at home. We prefer Baratza coffee grinders and offer several of their models for sale. Click here to shop for one of their brewers.